Black Radish Artichoke Bio 20 unidoses
Heavy meal? Feeling tired? Your liver's trump card for well-being!
Organic Black Radish Artichoke is a combination of two emblematic plants:
Artichoke contributes to healthy liver function and digestion.
Black radish, a root that has been used for centuries, is characterized by its white flesh wrapped in a black skin and its distinctive flavor. Traditionally known as winter radish, it is harvested late in the autumn months. The Black Radish is harvested in Normandy and Northern France, in collaboration with our farmers and in accordance with organic farming standards, and is cold-pressed as soon as it arrives on our site: our teams guarantee you pure organic juice. Our Black Radish is the testimony of an authentic know-how.
Organic Black Radish Artichoke is now available in a new format: the unbreakable, recyclable, take-anywhere single-dose!
Did you know?
Feeling tired or lacking energy? Perhaps it's time for a detox to eliminate the toxins in your body that are responsible for your lack of vitality.
To do this, eat as healthily as possible, avoiding excess and unhealthy fats.
Use drainage techniques to help eliminate toxins from the body.
Relax to manage stress and soothe the mind with relaxation techniques such as hot baths, massages or breathing exercises.
Vegan
Organically grown
100% herbal
Made in our workshops in North of France
Alcohol-free
Preservative-free
Colorant-free, in compliance with organic production regulations
WHO? Adults and adolescents over 12 (see precautions for use).
WHEN? Preferably in the evening, after dinner.
HOW ? 1 to 2 single doses per day, undiluted or diluted in half a glass of water. For 10 to 20 days, as required. Shake before use.
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Responsible and local sourcing 
Commitment to quality and safety 
